Salted Maple Peanut Butter Fudge
Ingredients:
-1/3 cup coconut oil
-1/2 cup peanut butter
-2 cups white chocolate chips
-4 TBSP maple syrup
-flaky sea salt
Instructions:
-melt coconut oil in the microwave in a small bowl
-add peanut butter and white chocolate chips into the bowl
-microwave + stir in 30 second increments until well combined
-pour into a pan with parchment paper
-drizzle with maple syrup
-top with flaky sea salt
-pop in the freezer for at least an hour and a half before eating
-enjoy!